Dough kneading machine 20lt 12 Kg 380x750x690 mm 2 speeds – Removable bowl

Kneading large quantities of dough by hand is time-consuming and labor-intensive. Investing in this professional dough mixer for your commercial kitchen allows you to effortlessly knead up to 12 kg of dough. This is particularly useful in businesses like bakeries, supermarkets, or cafes that produce baked goods daily. The mixing bowl has a 20-liter capacity and, like the dough hook, rotates on its own axis, making it perfect for kneading bread or pizza dough.

Safe and easy to use

This appliance prioritizes safety. Thanks to the convenient timer, you can let the dough mixer work undisturbed. It’s also equipped with a safety switch that automatically shuts off the machine if the motor overheats. Furthermore, this dough mixer features a safety guard to close the mixing bowl. The mixer won’t start if the guard isn’t fully closed. Sturdy rubber feet ensure the machine stays firmly in place during use, while the high-quality chain drive guarantees a longer lifespan.

Easy cleaning

This professional dough mixer is made of metal with a durable coating. Both the mixing bowl and the dough hook are crafted from smooth stainless steel. This choice of materials ensures the appliance not only retains its attractive appearance for a long time but also makes it easy to clean. Simply use a damp cloth and a mild detergent. The mixing bowl is removable, making cleaning even easier. After cleaning, dry everything with a soft cloth before using the appliance again.

Characteristics:

• Robust and heavy dough mixer so that it does not vibrate during operation.
• A powerful and quiet motor, so that no noise pollution is caused.
• The removable bowl makes it easy to take out the dough.
• The stainless steel parts are durable and easy to clean.
• The tilting head makes it easier to add ingredients.

Product specifications:

• Net weight: 121 kg
• Net capacity of bowl: 20.5l
• Device dimensions: W38 x D75 x H69cm
• Speed: 105 and 158 RPM
• Bowl speed: 15 and 22 RPM
• 230V / 50Hz / 1 Phase 1100W

Production capacity:

• Max. 8kg flour
• Max. 12kg dough
• Minimum 2kg of dough